Cool, now the next interesting step would be to categorize recipes, maybe some kind of clustering algorithm, to see how similar they are and whether they have a common ancestor.
When I look at a recipe and notice some unusual proportions I usually check against Joy of Cooking or some other standard book. I've noticed that often everything old is new again.
When I look at a recipe and notice some unusual proportions I usually check against Joy of Cooking or some other standard book. I've noticed that often everything old is new again.